Lemon Cake

Lemon Cake

Cream of rice (63%) [rice extract (30%), (water, rice, sunflower oil and salt), glucose syrup, water, coconut oil, coconut cream powder (coconut cream, maltodextrin, modified starch), vegetable fibres (chicory, lemon), sugar, alcohol, thickener (carrageenans), emulsifier (mono- and diglycerides of fatty acids), natural flavourings]; lemon preparation (20%) [water, lemon juice (30%), sugar, corn starch, stabiliser (pectins), acidity regulator (sodium citrates), natural flavourings, preservative (potassium sorbate)]; biscuit (17%) [rice flour, cocoa butter, sugar, corn starch, coconut oil, glucose syrup, bulking agent (sodium carbonates), thickener (guaran), dextrose, salt]. Alcohol content: 0.6%
Nutritional Information per 100ml
Energy 1143 kJ / 274kcal
Fat 14 g
of which: -saturates 11 g
Carbohydrates 34 g
of which: -sugars 18 g
Protein 0,7 g
Salt 0,15 g